University Centre Somerset - Bridgwater & Taunton College
UCAS Code: D401 | Bachelor of Science (with Honours) - BSc (Hons)
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About this course
The BSc (Hons) Agricultural Management Top-up aims to provide students with a learning environment which builds on the platform of the UCS Agricultural Management Foundation Degree. Alternatively, students could have studied a similar Foundation Degree or HND elsewhere.
Whether you are focused on farm management or an associated industry, this course aims to supply graduates with the opportunity to develop systematic understanding and detailed knowledge of the key concepts, contexts and technologies shaping the developments in the agrifood sector.
Industry links form a critical part of our course with regular visits, guest speakers and workshops from sector leaders.
The course covers technical and managerial aspects of modern agriculture.
Areas of study may include:
• Business Analysis and Development
• Agricultural Business Management
• Strategic and Human Resource Management
• Food Chain Management
• Research Project.
**Teaching and Assessment**
The modules are assessed through a combination of coursework and formal examination. Coursework could include written/practical reports, in-class tests, case studies, essays, oral presentations, posters and an Honours Project which allows independent research in a topic of interest, developed with staff on the programme.
**Progression Opportunities**
Successful completion of the Degree will provide you with the opportunity to progress to employment or further study in an agriculture/food related subject, or for senior roles in the agricultural industry or working within the management team of associated food industries.
Modules
Areas of study may include:
• Business Analysis and Development
• Agricultural Business Management
• Strategic and Human Resource Management
• Food Chain Management
• Research Project.
Assessment methods
Modules are assessed through a combination of coursework and formal examination. Coursework could include written / practical reports; in-class tests; case studies; essays; oral presentations; posters and a dissertation which allows independent research in a topic of interest, developed with staff on the programme.
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After graduation
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