University of Nottingham
UCAS Code: B401 | Master of Nutrition - MNutr
Entry requirements
A level
AAB* or ABB* plus an A in the EPQ or Level 3 Core Maths qualification. *To include at least one of Biology or Chemistry plus a second science-based subject. The second science subject can be from Biology, Chemistry, Food Technology, Home Economics, Geography, IT, Maths, Physics, PE or Psychology. Citizenship Studies, Critical Thinking, General Studies, Science and Society and Leisure Studies are not accepted.
AQA Certificate in Mathematical Studies (Core Maths)
This qualification is considered alongside 3 A-levels (or equivalent). Level 3 Core Maths qualifications from other awarding bodies are also acceptable: - Pearson Edexcel Level 3 Certificate in Mathematics in Context - OCR Level 3 Certificate in Core Maths A (MEI) - OCR Level 3 Certificate in Core Maths B (MEI)
Access to HE Diploma
This qualification will be considered where appropriate science content is being studied. The requirement is 60 credits overall with 45 graded credits at Level 3. 30 credits must be achieved at Distinction, usually including 15 from Biology, Chemistry or Biochemistry and another 15 in another acceptable science subject. The remaining 15 credits must be achieved at Merit.
Cambridge International Pre-U Certificate - Principal
To include at least one of Biology or Chemistry plus a second science-based subject. The second science subject can be from Biology, Chemistry, Food Technology, Home Economics, Geography, IT, Maths, Physics, PE or Psychology.
Extended Project
Considered alongside 3 A Levels or equivalent. A Level subjects to include at least one of Biology or Chemistry plus a second science-based subject. The second science subject can be from Biology, Chemistry, Food Technology, Home Economics, Geography, IT, Maths, Physics, PE or Psychology. Citizenship Studies, Critical Thinking, General Studies, Science and Society and Leisure Studies are not accepted.
GCSE/National 4/National 5
GCSE English Language or Literature and Mathematics grade C/4. If A Level Chemistry (or equivalent) has not been taken, GCSE Chemistry grade B/5 or an integrated science subject such as Combined Science at grade BB/55 is required.
International Baccalaureate Diploma Programme
including Higher Level 5 in Biology and Chemistry. Alternatively, HL5 in one of Biology or Chemistry plus Higher Level 5 from one of HL Computer Science, Geography, Mathematics, Physics, Psychology, Sports Exercise and Health Science. Higher Level Chemistry is essential where the GCSE science requirement is not met. Alternatively, 665 in 3 Higher Level certificates, to include: Higher Level 5 in Biology and Chemistry. Alternatively, HL5 in one of Biology or Chemistry plus Higher Level 5 from one of HL Computer Science, Geography, Mathematics, Physics, Psychology, Sports Exercise and Health Science. Higher Level Chemistry is essential where the GCSE science requirement is not met.
Pearson BTEC Level 3 National Diploma (first teaching from September 2016)
This qualification will be considered alongside A Level grade A. Applications are considered on an individual basis to ensure sufficient science has been studied. The required A Levels for mixed BTEC and A Level grade profiles depends on the science content studied in the BTEC.
Pearson BTEC Level 3 National Extended Certificate (first teaching from September 2016)
This qualification will be considered alongside A Level grades A, B. Applications are considered on an individual basis to ensure sufficient science has been studied. The required A Levels for mixed BTEC and A Level grade profiles depends on the science content studied in the BTEC.
Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016)
Applications are considered on an individual basis to ensure sufficient science has been studied.
Scottish Advanced Higher
At least one of Biology or Chemistry is required plus a second science-based subject. The second science subject can be from Biology, Chemistry, Food Technology, Home Economics, Geography, IT, Maths, Physics, PE or Psychology. This qualification is only accepted in combination with five Scottish Highers at grades AABBB.
Scottish Higher
This qualification is only accepted in combination with two Scottish Advanced Highers at grades AA in two science-based subjects. At least one of Biology or Chemistry is required plus a second science-based subject. The second science subject can be from Biology, Chemistry, Food Technology, Home Economics, Geography, IT, Maths, Physics, PE or Psychology.
Welsh Baccalaureate - Advanced Skills Challenge Certificate (last awarded Summer 2024)
This qualification - or the WJEC Level 3 Advanced Skills Baccalaureate - is accepted alongside two science-based subjects at A level, including at least one of Biology or Chemistry plus a second science-based subject. The second science subject can be from Biology, Chemistry, Food Technology, Home Economics, Geography, IT, Maths, Physics, PE or Psychology.
UCAS Tariff
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About this course
Dietitians have never been more important. They use their knowledge of food and science to support individuals, groups and populations to improve their health and well-being. Our integrated masters course is accredited by the British Dietetic Association and approved by the Health and Care Professions Council. This means you can become a registered dietitian when you graduate.
We recognise the world of dietetics is changing. This integrated masters course helps to prepare you to practice in the modern healthcare setting.
- You'll gain knowledge through a wide range of teaching including nutrition, biochemistry, medicine and pathology and pharmacology.
- You'll gain hands on clinical experience through a number of practice placements.
- You'll learn communication and practical skills in our specially built dietetics suite.
- We teach you research skills. Your final project can directly improve patient care and will support you to deliver evidenced base care that is safe and effective.
As part of the application process, candidates will be interviewed.
Modules
In the first year, you'll study nutrition and biochemistry. You'll learn about the role of a registered dietitian and the skills required. There is a short practice placement during the spring semester.
In the second year, you’ll build upon your skills in dietetics and communication. Applied science topics include metabolism, nutrition and physiology and medicine.
In the third year, you will apply your knowledge to a range of conditions and age groups. You’ll study clinical pharmacology, public health and behavioural management. You will develop core clinical skills on your 12-week full-time placement over the summer.
The final year combines a further 12-week practice placement, your research project and advanced dietetics. You'll learn about dietary management in specialist areas, and cover management, leadership and professionalism. Research projects can relate directly to nutrition and human health.
Tuition fees
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The Uni
Sutton Bonington Campus
School of Biosciences
What students say
We've crunched the numbers to see if overall student satisfaction here is high, medium or low compared to students studying this subject(s) at other universities.
How do students rate their degree experience?
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Nutrition and dietetics
Teaching and learning
Assessment and feedback
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Student voice
Who studies this subject and how do they get on?
Most popular A-Levels studied (and grade achieved)
After graduation
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Nutrition and dietetics
What are graduates doing after six months?
This is what graduates told us they were doing (and earning), shortly after completing their course. We've crunched the numbers to show you if these immediate prospects are high, medium or low, compared to those studying this subject/s at other universities.
Top job areas of graduates
This is the subject you need to study if you want to become a dietician — an important job in the country’s healthcare sector, and the single most common job for nutrition graduates. We don’t have many graduates in nutrition every year and with the population becoming more aware of health and well-being and with many medical needs being addressed by the application of specific diets, this is likely to be an area of increasing demand in the future.
What about your long term prospects?
Looking further ahead, below is a rough guide for what graduates went on to earn.
Nutrition and dietetics
The graph shows median earnings of graduates who achieved a degree in this subject area one, three and five years after graduating from here.
£24k
£28k
£30k
Note: this data only looks at employees (and not those who are self-employed or also studying) and covers a broad sample of graduates and the various paths they've taken, which might not always be a direct result of their degree.
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Post-six month graduation stats:
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It offers a snapshot of what grads went on to do six months later, what they were earning on average, and whether they felt their degree helped them obtain a 'graduate role'. We calculate a mean rating to indicate if this is high, medium or low compared to other universities.
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Graduate field commentary:
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The Longitudinal Educational Outcomes dataset combines HRMC earnings data with student records from the Higher Education Statistics Agency.
While there are lots of factors at play when it comes to your future earnings, use this as a rough timeline of what graduates in this subject area were earning on average one, three and five years later. Can you see a steady increase in salary, or did grads need some experience under their belt before seeing a nice bump up in their pay packet?
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